This bread pudding recipe is very similar to the one that the restaurant in Lazarus used to serve. Every time I make it, I get requests for the recipe. It’s a pretty standard custard, but the sauce really makes it. Bread Pudding with Whiskey Sauce 3/4 lb Bread, French or Sourdough 1/4 c Pecans 4 […]
Family Dinners with Lawry’s Complete Meal Ideas (Contest!)
My family and I get tired of eating the same things week after week. Pizza night on Saturday is always a hit but it’s the weeknights where I need to get more creative. I tend to stay with basic dishes that can be made without buying and measuring a lot of different spices and ingredients. […]
Low Fat Cooking in the Crockpot
I love to cook in my crockpot (I think we’re supposed to call them “slow cookers” now). The hard part is that not a lot of crockpot meals fit my Weight Watchers points. One of my favorite cookbooks, however, is nothing but healthy and low fat recipes that you can make in your crockpot. It’s […]
Easy Crab Roll-Up Recipe
I received an interesting recipe from The Crab Place in my email over the weekend and thought that I would pass it along. It looks like a great little appetizer! Easy Crab Roll-Up Recipe Ingredients: 1 package refrigerated crescent rolls (8) 1 pound lump crab meat cheese of your choice onion salt Preparation Instructions: Separate […]
Win 25K in the French’s Cook-Off 2009
Looking for the ultimate cooking contest for moms? Check out the French’s Cook-Off. They are looking for easy, original recipes that “smiles back to dinnertime.” The recipes must include at least one French’s product and have no more than 8 ingredients. The process is a little bit complicated: “During the Recipe Submission period (see below), […]